Shoo Shoo offers a contemporary take on Mediterranean cuisine with an emphasis on Israeli staples. Channeling the energy of Tel Aviv's bohemian restaurant culture through a New York lens. Focusing on grass-fed organic proteins, whole grains, and seasonal vegetables, Shoo Shoo serves brunch and dinner menus of shareable plates that encourage people to taste and enjoy many dishes throughout a meal, creating a communal table and a symphony of flavors every time you walk through the door.
